Our Most Celebrated Dishes
Discover the flavors that have made RJay Cooks a culinary destination. Each dish represents the perfect harmony of traditional techniques and innovative flair.
Newest Additions
Nanay Lydia’s Premium Pork Humba
Succulent pork belly slowly braised in a luscious, sweet-savory glaze with caramelized garlic and aromatic spices. A signature dish that feels like home yet tastes like fine dining.
Tatay Berting’s Garlic Shrimp with Corn
Plump, ocean-fresh shrimp delicately sautéed in rich garlic butter and a touch of spice, paired with sweet corn for a comforting yet indulgent seafood experience.
Our Signature Dishes
Signature Fiesta Pancit Canton
A flavorful twist on classic pancit canton, blending fresh ingredients and secret family spices for unforgettable taste.
Crispy Golden Pork Knuckle
Perfectly seasoned, deep-fried pork knuckle served with tangy soy-vinegar dip, potato wedges, and fresh vegetables.
Savory Fish Fillet & Vegetable
Tender fish fillet stir-fried with crisp vegetables in a flavorful sauce for a wholesome, colorful dish.